QSR — Restaurant Brands International Inc.
NYSE
Q1 2026 Earnings Call Summary
May 6, 2026
Summary of QSR (Restaurant Brands International) Q1 2026 Earnings Call
1. Key Financial Results and Metrics:
- Comparable Sales Growth: 3.2%
- System-Wide Sales Growth: 6.2%
- Net Restaurant Growth: 2.6%
- Organic Adjusted Operating Income (AOI) Growth: 10.7%
- Adjusted EPS Growth: 14.6%, increasing to $0.86 from $0.75 YoY
- Free Cash Flow: Nearly $200 million
- Share Repurchases: $60 million initiated in March, with $34 million in Q1 and $26 million in April
- Total Liquidity: Approximately $2.3 billion, including $1 billion in cash
2. Strategic Updates and Business Highlights:
- Burger King: Achieved nearly 6% comparable sales growth in the U.S., driven by the "Reclaim the Flame" initiative and improved guest experience. The Elevated Whopper and value offerings contributed positively.
- Tim Hortons: Delivered 1.5% comparable sales growth in Canada, with strong performance in breakfast and beverages. The brand launched a $3 breakfast sandwich and is focused on enhancing PM food offerings.
- International Segment: Strong performance with 5.7% comparable sales growth and 11.1% system-wide sales growth, particularly in markets like Spain, Germany, and Brazil. The Burger King China joint venture with CPE is expected to drive growth.
- Popeyes: Experienced a 6.5% decline in comparable sales, but management is focused on improving in-restaurant execution and core offerings with initiatives like the $5 Faves platform.
- Firehouse Subs: Achieved 8.1% net restaurant growth with flat comparable sales, indicating solid development momentum.
3. Forward Guidance and Outlook:
- 2026 Financial Guidance:
- Expecting segment G&A of $600 million to $620 million.
- Anticipating net adjusted interest expense to remain flat at $500 million to $520 million.
- Capital expenditures projected at around $400 million.
- Aiming for 8% organic AOI growth and a path to 5%+ net restaurant growth by 2028.
- Share Repurchase Program: Targeting $500 million for the full year 2026.
4. Challenges and Points of Concern:
- Popeyes Performance: The brand's 6.5% decline in comparable sales raises concerns about competitive pressures and execution challenges.
- Beef Costs: High beef prices continue to pressure margins, with expectations for normalization not anticipated until 2027.
- Canadian Macro Environment: Softness in consumer confidence and adverse weather conditions impacted Tim Hortons' performance, although the brand still outperformed the sector.
- Franchisee Profitability: Ongoing beef cost pressures could affect franchisee margins, potentially impacting overall system performance.
5. Notable Q&A Insights:
- Tim Hortons: Management acknowledged macro softness but emphasized the brand's strength and commitment to investment in remodels and new openings.
- International Markets: Positive performance noted across various regions, particularly in Asia, with a focus on maintaining momentum despite potential macroeconomic headwinds.
- Burger King: Confidence in sustained growth due to improved operations and guest satisfaction metrics. Management is focused on accelerating remodels but is cautious about balancing franchise profitability.
- Popeyes: Management is optimistic about a turnaround in the second half of 2026, with franchisee alignment and operational improvements being key focuses.
Overall, Q1 2026 results reflect a solid start for Restaurant Brands International, with strong performance in several segments, though challenges remain, particularly for Popeyes and in managing cost pressures.
